
Prayagraj,
08 March (HS): A
two-day farmer training program under the Integrated Horticulture Development
Mission concluded on Sunday, at the Extension Directorate of Sam Higginbottom
University of Agricultural Technology and Sciences, Prayagraj. During the
training program, Dr. Praveen Charan, Director of Extension, provided detailed
information to farmers about ongoing research programs at the university. He
discussed modern farming, nursery management, and integrated nutrient
management of vegetables with participants under the Integrated Development
Mission (IDM). Director of Extension Dr. Praveen Charan distributed seeds and
certificates of improved vegetable varieties to participants.
Training
Coordinator Dr. Shailendra Kumar Singh informed farmers about the espalier
system, stating that it is ideal for growing plants in small gardens, narrow
spaces, or along walls. This espalier system can be shaped in the designs of
other ornamental plants and mango and guava orchards and it is easy to pluck
the fruits from fruit trees, they get better sunlight, more fruits are
produced, the fruits are protected from frost as they are placed along the
walls, he also told that by adopting this system, pruning and fertilizing the
plants becomes easy. In the same sequence, while giving information about
mushroom production to the farmers, he told that mushroom cultivation is a
low-cost and highly profitable business in which production starts in 30-40
days.
He
gave detailed information to the farmers about compost preparation, spawning,
spawn run, casing, mushroom harvesting and marketing. Dr. Anurag R. Tayde of
the Department of Entomology, SHUATS Prayagraj, discussed integrated pest
control in detail with farmers to control pests and diseases in vegetables and
orchards. He advised them to minimize the use of pesticides and to control
pests using traditional and natural methods. Dr. Shishir Kumar advised farmers
to cultivate vegetables and flowers using organic and traditional methods.
Dr.
T.D. Mishra, while providing information on lac production, explained that it
is highly profitable and low-cost crop that can more than double farmers'
profits in 6-7 months. He also spoke in detail about early vegetables, including
okra and early pumpkin. Meena Nathan told farmers that farmers are the food
providers for everyone, but now they should also take care of their health. He
provided detailed information about coarse grains and also taught farmers how
to make pickles. Dr. Sarvendra Kumar and other Extension Directorate staff were
present at the program. Progressive farmers Chandraprakash Kushwaha, Ravindra
Singh, Shivsagar, Tribhuvan, and others shared their experiences with the
fellow farmers.
Hindusthan Samachar / Abhishek Awasthi